Black Brick or Hei Zhuan in Chinese, is named after the tea appearance which is compressed into a brick shape with deep dark colour. This is Black Brick offers premium teas of the highest quality.
The tea leaves are harvested from the bushes are growing among the mountain forest that is over 1500 meter high. Carefully processed by one of the oldest methods of dark teas by drying the fermented tea leaves over a specially build stove called "seven-star stove" which contains seven holes inside the stove allowing the heat to travel evenly. Pine woods were used to fire in the stove to give the tea's unique character of gently smokiness and pine wood.